In the above visualization we can see the fish and seafood consumption in the countries of the world. You can use the slider above this chart to observe the changes over the years. The more blue the regions are, the more the consumption is in these places, according to the colorbar below the chart. The conclusion is that as the years pass, the consumption of fish and seafood increases rapidly and especially in the Mediterranean countries (Spain, Portugal), Nordic countries (Iceland and Norway) and Asia (Malaysia, Indonesia, China, Japan). It is remarkable to say that the rest of the charts are interlinked with the map and slider and they will change accordingly.